The holiday season is the perfect time to prepare special dishes that bring the family together. A slow cooker ham is a practical, juicy, and flavorful option that requires minimal effort and yields delicious results. In this article, I’ll share an easy recipe, tips, variations, and serving ideas for this classic holiday dish.
Easy Slow Cooker Ham Recipe
Ingredients:
- 1 bone-in ham (5-6 lbs), pre-cooked
- 1 cup brown sugar
- 1/2 cup apple cider vinegar
- 1/2 cup water
- 1 tablespoon ground mustard
- A pinch each of ground cloves, cinnamon, and ginger
- Optional: honey or maple syrup, orange juice, orange zest, cayenne pepper
Preparation:
- Place the ham in the slow cooker with the flat side facing down.
- In a bowl, combine the brown sugar, vinegar, water, mustard, and spices.
- Pour this mixture over the ham.
- Cover and cook on low for 6 to 8 hours.
- Occasionally baste with the juices to keep it moist.
- When the internal temperature reaches 140°F (60°C), remove from the slow cooker and let rest for a few minutes before slicing and serving.
Tips for Best Results
- For a sweeter touch, add honey or maple syrup to the glaze.
- For a citrus flavor, use orange juice and zest instead of vinegar.
- If you like a little heat, add a pinch of cayenne pepper.
- Serve the ham with the cooking juices for extra flavor.
Variations
- Glazed Ham: After slow cooking, transfer the ham to a baking sheet, brush with honey or syrup, and broil for a few minutes until caramelized.
- Orange Flavored: Use orange juice and zest in the glaze for a fresh, citrusy taste.
- Spiced Version: Add whole cloves or extra spices like nutmeg for a more aromatic ham.
Serving Suggestions:
This ham pairs beautifully with:
- Mashed potatoes or sweet potatoes
- Green salads
- Dinner rolls or bread
- Roasted or steamed vegetables
- Apple sauce or fruit compote
Making a ham in the slow cooker is an easy and stress-free way to serve a festive, juicy centerpiece for your holiday table. With just a few simple ingredients and some patience, you’ll end up with a flavorful dish that everyone will enjoy. Give this recipe a try and enjoy a delicious, hassle-free holiday feast!
